The Table

Why Al Khayma Heritage Restaurant?

The story behind the idea, the timing and the ambition to create an authentic Emirati dining experience in the heart of old Dubai.

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Who We Are

A magazine for the UAE’s most meaningful journeys

Al Salah Travel Magazine is an editorial platform for discerning travellers who want more than a checklist. We build each issue around place, heritage, hospitality and the people shaping modern Emirati travel.

Every story is designed like a route: clear, visual, useful and deeply connected to the Emirates.

1500+Ghaf Trees planted

Rooted in the desert, the project brings together native planting, date palms and heritage farming as part of the journey.

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900+Date palms planted

The landscape is treated as a living archive: productive, cultural and designed for slow discovery.

1Heritage farm in the middle of the desert

At the centre of the story is a farm in the desert: a place for heritage, hospitality and learning.

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The Emirates between covers

Field notes from Al Marmoom, Qasr Al Watan, heritage kitchens and quiet addresses worth the journey.

A night in a glass dome on the reserve
Featured Stay

A night in a glass dome on the reserve

At Al Marmoom Domes, the desert becomes a private theatre: silent dunes by day, a ceiling of stars by night.

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Dining as a cultural route
Heritage Table

Dining as a cultural route

From a Bib Gourmand-recognised kitchen to Al Khayma Lounge at Qasr Al Watan, hospitality becomes the heart of the itinerary.

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